WHAT DO  WE NEED

• 450g apples, chopped into 1cm chunks
• 75g granulated sugar
• cinammon                                                                                                      
• raisins
• 50g  butter, cold and cubed
• 100g plain flour
• 50g  sugar

• PREPARATION

  Place the fruit in a large bowl and sprinkle over the sugar, raisins and cinnamon. Stir well being careful not to break up the fruit.

  Butter a 24cm/9in ovenproof dish. poor  the fruit mixture into the dish.

  CRUMBLE  MIXTURE

   In a large bowl  Place the flour, and sugar and mix well. Taking a few cubes of butter at a time rub into the flour mixture. Keep rubbing until the mixture resembles breadcrumbs.

  Sprinkle the crumble mixture on top of your fruit mixture, sprinkle some sugar and cinammon
  Bake in the oven for 30-35 minutes until the crumble is golden brown and the fruit mixture bubbling.
• Serve with thick cream , custard or even  ice cream.

ENJOY   IT  !!!    KALY  OREKSI  !!!!