Ingredients

2 cups ketchup

1/4 cup cider vinegar

1/4 cup Worcestershire sauce

1/4 cup firmly  brown sugar

2 tablespoons  yellow mustard

1 tablespoon Tabasco sauce

1 tablespoon of barbecue seasoning 

1/2 teaspoon black pepper

How we make it

Whisk all the ingredients together in a large saucepan and bring to a boil over medium heat. Reduce heat and simmer, by stirring occasionally, until desired thickness, It will take at least 1 hour.

Let your sauce cool completely before you store it in the fridge(which it would last you for about 4 days), or you can freeze it and it will last you for months.

Enjoy it !!!