Peach  &  Raspberry  Crumble

What do we need.

2/3 of a cup of plain   wholemeal  flour.

3/4  of medium oatmeal                                                                     

6  tbsp  half-fat spread

1/4  of a cup of soft brown sugar

1/2 tbsp cinnamon

400 gr  can peach sliced.

1 1/2 cup of  Raspberries

2  tbsp of honey

How do we prepare it ???

In a bowl we mix  together  the flour and the oatmeal

Rub  in  the  halF-fat  spread  until the mixture looks like  breadcrumbs  and  stir in the sugar and cinnamon.

Drain  the peaches  and reserve the juice.

Chop  the peaches ( roughly ) and put them in an ovenproof  dish, then scatter over the raspberries.

mix   together  the honey  and  the  peach  juice  and  pour  over  the fruit.

Spoon the crumble mixture over  the fruits  and press down lightly.

Preheat  the oven to 180 dg.    celcium

Bake for about  45 minutes or until golden brown.

Serve hot or cold.                                                                                                         

You can also use other combination of fruits.

KALY SAS  OREKSI !!!